The Garlic Butter Sauce recipe is wonderfully versatile; it’s essentially a flavour booster that can be used in a variety…
Simple Tomato Sauce Ingredients 2 tbsp olive oil 1 onion, finely chopped 2 garlic cloves, minced 2 × 400g tins…
Ingredients 1 egg yolk 1 tsp Dijon mustard 150ml sunflower oil (or light olive oil) 1 tsp white wine vinegar…
Ingredients 1 tbsp olive oil 1 onion, finely chopped 2 garlic cloves, minced 300ml ketchup 2 tbsp brown sugar 3…
Roasted Leg of Lamb Ingredients 1 whole leg of lamb (approx. 2–2.5kg) 8 cloves garlic, sliced 6 sprigs fresh rosemary,…
Ingredients (serves 6–8) 3 large onions, thinly sliced 50g butter (or beef dripping for extra depth) 1 tbsp olive oil…
Ingredients (serves 4) 500g carrots, peeled and halved lengthways 2 tbsp olive oil or butter 2 tbsp maple syrup or…